ThermoFisher|51300044|
ThermoFisher|51300044|ThermoFisher|51300044|ThermoFisher|51300044|ThermoFisher|51300044|
半乳糖-1-磷酸尿苷酰转移酶(GALT)重组蛋白
半乳糖-1-磷酸尿苷酰转移酶(GALT)重组蛋白应用SDS-PAGE; WB; ELISA; IP.稳定性热稳定性以损失率显示。损失率是由加速降解试验决定,具体方法如下:在37°C孵育48小时,没有显著的降解或者沉淀产生。在适当的条件下存储
Goat purified IgG (10 mg)
Goat IgG is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. 0.005 % sodium azide is added as preservative.